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Issue 2.61 | Monday, June 14, 2010 | Beat the heat


EYEFUL OF IBIS:
A flock of white ibis – we counted almost 60 (not all shown here) – mills around on the banks of a Mount Pleasant pond before enjoying the dinner buffet the pond serves up each day. The group included some juveniles (the ones with the darker feathers) joining their parents to feast on the aquatic insects and small fish that make the pond their home. (Photo by Ann Thrash)


TODAY'S FOCUS
:: Weathering summer dress codes

CURRENTS

:: Summer trip fun, educational

FEEDBACK
:: Send us your thoughts

THE LIST
:: Gadsden Flag

GOOD NEWS
:: Ocean event, books, obesity, more

ALSO INSIDE

___:: CALENDAR: This week ... and next

___:: REVIEW: Send us a review

___:: HISTORY: Helen von Kolnitz Hyer

___:: QUOTE: On appetite for life

___:: SPOTLIGHT: Meet an underwriter


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TODAY'S FOCUS
Weathering a storm over summer dress codes

By GEORGE A. REEVES III
Attorney, Fisher & Phillips
Special to CharlestonCurrents.com

JUNE 14, 2010 – Now that summer is upon us, your dress code at work may be feeling the heat. It’s a constant balancing act to keep everyone cool and comfortable while maintaining a professional work environment that minimizes distractions and liabilities.


Reeves

If you’re in a leadership role at your organization, you may already be feeling added pressure to relax your dress standards, and this pressure may increase as the temperature rises. But before you give in, be sure to consider the potential business impact, and be prepared to ask yourself some tough questions.

If you already have a dress code, the question is whether to throw out your existing policy and implement something new or leave things as they are. The best answer may be to leave your more restrictive policy where it stands and turn up the A/C. After all, a drastically relaxed dress code with vague standards that shift with the seasons may also cause employees to relax their approach to dealing with co-workers, customers and the public at large. That puts your organization’s public image at risk and may even expose you to perceptions of discrimination or harassment that can tear at the morale of any workplace, not to mention your pocketbook.

If you presently lack a written dress code, then perhaps now is the time to put one in place. While many offices simply rely on employees to use common sense in terms of acceptable attire, experience also tells us that when the temperature hits 95 degrees, the summer heat can get the better of employee judgment. This is especially so when the latest fashions encourage even traditionally conservative employees to test the waters as if they were dressed to go out clubbing or to the beach.

  • If you feel that your need for an organizational dress code is rising with the mercury, consider the following:

  • What kind of working environment am I hoping to achieve, and how would relaxed standards impact our overall corporate culture?

  • Have we relaxed standards on Fridays or on other occasions in the past, and if so, have employees held up their end of the bargain?

  • Is there any risk of implementing a policy that alienates employees by treating them like children or singling them out on the basis of gender, race, religion or any other protected characteristic?

  • How big an issue is this among employees to begin with?

  • When it comes to revealing and inappropriate attire, where is our organization prepared to draw the line, and what steps can we take to enforce it?

  • What is the most effective way to communicate the standards to employees, new hires and candidates alike?

The bottom line is to try and maintain a policy that makes good sense for business reasons (such as upholding a positive public image), and to be prepared to explain the rationale behind it. If you can satisfy yourself in each of these areas, chances are you are well on your way to a successful summer – casual or not.

George Reeves practices labor and employment law for the South Carolina office of Fisher & Phillips, LLP.

CURRENTS
Big father-daughter trip fun, educational
By ANDY BRACK, publisher

WASHINGTON, D.C, June 14, 2010 – The first annual Great Father-Daughter Summer Trip got underway Friday with a 540-mile car journey from Charleston.


Brack

My passenger? Six-year-old Avery Brack (“I'm six and a half, Dad.”)

In the years since the birth of our daughters – Avery, followed by now 3-year-old Ellie – the notion matured that it might be a good idea for an annual father-daughter trip to show a new part of our country to one daughter each year. It's a big country and what better way, I thought, to enjoy it than a week-long immersion in different states? Particularly places where I had never spent major time? That would make it fun for both of us.

First up, I picked, would be Kansas – America's heartland, a place of flowing plains filled with wheat and corn. I don't know much at all about Kansas, but figured there would be some interesting things we could see.

But when recalling that my first big trip with my dad was when I was about 7, I figured Avery might still be too young for a Great Father-Daughter Summer Trip (GFDST) this year. Why, I wondered, take a child on a trip that she won't really remember? Seven, not 6, might be the right age. On my trip years back, I have vague recollections of the Jefferson Memorial, the Mayflower Hotel, losing a Snoopy comic book and driving from Washington to Philadelphia so my dad could go to a meeting.

So I figured Avery might need to be a little older to get something out of a GFDST.

Then came the chance to visit my sister in Washington this summer. Perhaps, we thought, it could serve as a kind of test drive (literally) for next year's trip to Kansas. We jumped at the opportunity to leave the heat of Charleston for the humidity of Washington.

And it's been fun, without as much whining as you might expect. Some observations:

  • Six is not too young for a child to get ensnared in the first Harry Potter book. We got the book-on-CD from the library. For the first 30 minutes, the reader's English accent seemed a little off-putting to Avery, but soon she was asking to hear more the story. We've got half left for the trip back and she's looking forward to it.

  • It is a good idea to make a “no whining on the trip” rule. We've made a game that if Avery catches anyone whining in her Aunt Catherine's house, she gets $10, but that Avery can't whine either. If she does, she forfeits any “winnings.” So far – little whining and the adults haven't had to cough up any money (yet).

  • It is not a good idea to walk as much as we did Sunday. In a four-hour foray, we hiked from the Capitol, visited the Native American museum, enjoyed the escalator ride in a modern art museum, saw a lot of rainbows at a gay pride celebration and wandered inside the U.S. Botanic Garden on the Capitol grounds.

  • A chocolate milkshake will rectify any problems caused by a dad's forced march on a hot day.

This summer's experiment with a GFDST has worked well and we'll go to Kansas next year. If you've got any suggestions for future states to visit, drop us a line and make your case for why we should travel there.

Andy Brack, publisher of CharlestonCurrents.com and Statehouse Report, can be reached at: publisher@charlestoncurrents.com.

FEEDBACK
Send us your thoughts

  • We love getting input from you. If you have an opinion you'd like to share, send your letters to: editor@charlestoncurrents.com. We look forward to hearing from you!

SPOTLIGHT
Blue Water Benefits

The public spiritedness of our underwriters allows us to bring CharlestonCurrents.com to you at no cost. This issue's featured underwriter is Blue Water Benefits, a local employee benefits consulting firm that's home to Charleston's best workforce engineers. Formerly known as the Horne/Guest agency, Blue Water Benefits is poised to fill this demand by offering greater flexibility, service and expertise. Innovative employee benefit plan design ideas, state-of-the-art employee benefit plan communication techniques and up-to-date compliance information is what makes us unique. Blue Water Benefits is sensitive to every opportunity in which we can help our clients improve their employee benefit plans. To learn more about Blue Water Benefits and The Blue Water Advantage, visit the company online at: www.bwbenefits.com.

GOOD NEWS
Family event to focus on connection to the ocean

A family ocean education event and fundraiser next week at the Charleston Maritime Center will celebrate how we’re all connected to the ocean. Local author and science educator Merrie Koester Southgate will be featured at the free event with both storytelling and improvisational theater from her new ocean adventure novel, “Agnes Pflumm and the Secret of the Seven.” (http://www.agnespflumm.com) Southgate will donate proceeds of the sales of the novel to the 21st Century Spirit Ocean Adventure dropout prevention and literacy program offered by the South Carolina Maritime Foundation.

The event is planned for 5 p.m. to 7 p.m. June 23 at the Maritime Center. A professional drum circle, Inner Rhythm, will perform, and there will be free Papa John’s Pizza for the first 100 people, as well as ice cream, a chance to win an evening sail about the Spirit of South Carolina, and a chance for middle-school teachers to win a classroom set of the Southgate’s “Agnes Pflumm” science education books, which also include “Agnes Pflumm and the Stonecreek Science Fair,” “No Place Like Periwinkle” and “Pond Scum by Agnes Pflumm.”

Families can also visit marine scientists and get a tour of the Spirit of South Carolina tall ship. The event is free and open to the public and is sponsored by the South Carolina Maritime Foundation, the South Carolina Aquarium, Charleston Maritime Center, and Papa John’s Pizza.

Bag some books at June sale to benefit local libraries

The Charleston Friends of the Library will hold “That SUMMER Book Sale” June 18 through June 20 at the main branch of the Charleston County Library, 68 Calhoun St. Sale hours will be 9 a.m. to 5:30 p.m. June 18 and June 19, and 2 p.m. to 4 p.m. June 20. A members-only sale for Friends of the Library members will be held from 5:30 p.m. to 7:30 p.m. June 17—and if you’re not a member, you can join at the door. Individual memberships start at $20 a year.

The Charleston Friends of the Library is a 501c3 membership organization that raises money for more than 4,000 library programs, including summer reading programs for kids and teens, computer classes, the “Opera at the Library” program, concerts, film screenings, author events, new technology and more.

For more information, go here online or call 805-6930.

Chefs, kids team up to fight obesity

Seven of the Lowcountry’s top chefs will team up with Louie’s Kids, a local nonprofit organization that raises funds to help treat childhood obesity, for the second annual Big Chef/Little Chef fundraiser. The event will be held from 6:30 p.m. to 9:30 p.m. June 17 at Lowndes Grove Plantation, 266 Margaret St., downtown.

At the competition, seven “little chef” contestants, who are current participants in Louie’s Kids programs, will be paired up with a “big chef” as part of a friendly, collaborative cooking competition. Guests will taste and rate each team’s culinary creations, and a judging panel will include Emmy-nominated television host, chef and author Marvin Woods; Biggest Loser Season 6 finalists Heba Salama and Ed Brantley; and local television personality Ryan Nelson. The contestants will be judged on the flavor, originality, and nutritional value of their dishes.

The participating chefs are Craig Deihl of Cypress; Michelle Weaver of Charleston Grill; Marc Collins of Circa 1886; Mike Lata of FIG; Sean Brock of McCrady’s; Nico Romo of Fish; and Fred Neuville of Fat Hen. Live music will be provided by Hank Futch of the Blue Dogs.

The big chefs and little chefs met recently to select ingredients and create a menu. Louie’s Kids founder Louis Yuhasz says it was an eye-opening experience for everyone. Many of the Louie’s Kids participants had never had a chance to go behind the scenes of a restaurant kitchen, and many of the participating chefs have never had a chance to work one-on-one with a child battling obesity.

 “I’m daunted by this crisis and astounded how close to home this is for all of us,” says Lata, the chef at FIG restaurant and the 2009 James Beard award winner for Best Chef Southeast. “As chefs, we have the platform and opportunity to educate a world of kids about food. The philosophy for me is a lot like that of the Southern Foodways Alliance, who encourages us to ‘set a common table, where black or white, rich and poor, will all gather and consider the history, future and spirit of reconciliation.’ ”

Tickets are $45 in advance or $50 at the door (the ticket price includes beer and wine). For details or to buy tickets, visit http://www.louieskids.com.
 
Walking tour company relaunches fundraising program

Last year Bulldog Tours, a local walking-tour company, raised more than $2,500 for Family Connection South Carolina, an agency that helps parents of children with disabilities, by donating $1 to the agency for each mile its guides walked on tours. This summer, the company will continue the effort, this time to benefit Hugs for Harper, a charity set up on behalf of 9-year-old Harper Drolet, who was diagnosed with soft tissue cancer in October 2009.

Harper and her family live in the same neighborhood as Bulldog Tours owner John LaVerne, so selecting Hugs for Harper as the benefiting charity was an easy call for LaVerne. The charity was set up to help absorb the tremendous costs of Harper’s treatments (find out more at the Facebook page here).

Bulldog Tours has been featured on the Travel Channel and the Food Network, as well as in publications such as USA Today, Southern Living and the New York Times. The company has raised $1.3 million to date for historic preservation work downtown. Founded in 2001, the company offers two culinary tours, four ghost tours and a history tour. For details, go to http://www.bulldogtours.com, follow the company on Facebook, or call 722-8687.

Statewide lifeguard competition coming to local sites

The lifesaving skills and athleticism of competitors from across the state will be on display in the Lowcountry next week during the S.C. Recreation and Parks Association’s 13th Annual Lifeguard Competition. The contest takes place on June 25, with events starting at 8:30 a.m. in Mount Pleasant and continuing at 1 p.m. on Folly Beach.

Organized by the Charleston County Park and Recreation Commission and the Mount Pleasant Recreation Department, the day-long event will bring together beach, pool and waterpark lifeguards from across South Carolina. The Aquatics Branch of the SCRPA sponsors the event to encourage lifeguards to further hone their skills and training.

Pool events in the morning at the R.L. Jones Center pool will feature team competition in both speed races and lifesaving techniques, including categories such as Spinal Injury Management, Brick Tow Relay, 50-Yard Sprint, Submerged Deep Water Rescue with CPR, 500-Yard Swim and 100-Yard Relay. The action-packed beach events on Folly center around Folly Beach County Park and include teams running in and out of the water as they simulate rescues and compete in fitness tests, including the Run-Swim-Run, One-Mile Run, Beach Flags and Active Rescue events.

An awards ceremony will immediately follow the competitions, all of which are open to the public. For more information, call 795-PARK or e-mail mbradley@ccprc.com.

RECOMMENDED

HAVE A REVIEW? If you have a review or recommendation of a book, movie, restaurant or local arts endeavor, please send no more than 150 words to editor Ann Thrash. Make sure to include your name and full contact information.

SC ENCYCLOPEDIA
Helen von Kolnitz Hyer
(1896–1983)

Poet and writer Helen von Kolnitz Hyer was born on December 30, 1896, in Charleston, to George von Kolnitz and Sarah Holmes. She attended Simmons College from 1917 to 1918 and married Edward Hyer in 1921. The couple had four daughters.


Hyer

From childhood she had a love of poetry and memorized poems from a book of nineteenth-century English verse, reciting them to visitors at her grandparents’ home in Mount Pleasant. At Ashley Hall in Charleston, one of her poems was selected as the school song. Hyer won youth poetry prizes as well. Her first poem appeared in Romance when she was seventeen; she then was published several times in Adventure Magazine.

Hyer joined the Poetry Society of South Carolina in 1920. Although younger than most group members, she impressed her peers. “What really burnt them up was our first poetry contest,” Hyer recalled. “I won it; they didn’t think a young girl should win.” Her first poetry collection, Santee Songs, was published in 1923. That volume was followed by Wine Dark Sea (1930), The Wimp and the Woodle, and Other Stories (1935), Danger Never Sleeps (1970), and What the Wind Forgets a Woman’s Heart Remembers (1975).

In 1974 Hyer became South Carolina’s second poet laureate—a fitting honor for a poet whose work reflected a deep love for her state. Frequent topics of Hyer’s verse include Confederate heroes, South Carolina history, and southern romance. … Hyer’s more serious compositions were balanced with playful poems. … “Portrait of Two Ancient Ladies” jests: “Her waist is small, her shoes are tight, / She wears black silk and diamond broaches, / Her parlor’s full of Hepplewhite / Her kitchen’s full of roaches.”

Hyer cared about spreading a love of poetry in South Carolina, particularly among the state’s young people. She fulfilled her role of poet laureate well, traveling and giving poetry readings, allowing many to hear the musical rhythms of her verse firsthand. She died in Beaufort on November 14, 1983, and was buried in Charleston’s Magnolia Cemetery.

– Excerpted from the entry by Amy L. White. To read more about this or 2,000 other entries about South Carolina, check out The South Carolina Encyclopedia by USC Press. (Information used by permission.)

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THE LIST
The Gadsden Flag

This is Flag Day, so today’s list offers a few facts you might not know about Charleston’s connection to one of the first flags considered to be a flag of our country: the Gadsden Flag. You still see it around Charleston sometimes today, more than 230 years after it was introduced – a bright yellow flag with a gray, coiled rattlesnake and the words “Don’t Tread on Me.” Here’s some history on the flag from “The South Carolina Encyclopedia,” by Dr. Walter Edgar (which is also the source for the History feature in each issue).

  • Christopher Gadsden, a Charleston native and delegate from South Carolina to the Continental Congress, is credited with creating the flag. “Returning to Charleston from Congress, Gadsden presented ‘an elegant standard’ to the South Carolina Provincial Congress on February 9, 1776. This flag was that day ordered preserved in the hall of the South Carolina Provincial Congress.”

  • Gadsden was a member of the Naval Committee of the Continental Congress, and he had also presented the flag to Esek Hopkins, commander-in-chief of the Continental Navy, who used a version of the flag as the first Navy jack.

  • S.C. naval forces later used the rattlesnake and motto in another flag “as fitting symbols of the defensive posture of the disgruntled colonists by 1776,” the encyclopedia says.

  • Gadsden (1724-1805) had an extremely successful mercantile career; by 1774, he owned four stores, several merchant vessels, two rice plantations worked by more than 90, a residential district called Gadsdenboro in Charleston, and one of the largest wharfs in North America.

  • Gadsden is buried at St. Philip’s Episcopal Church downtown.

QUOTE
On an appetite for life

“Bear in mind that you should conduct yourself in life as at a feast.”

– Epictetus, Roman slave and philosopher of Stoicism (55 A.D.-135 A.D.)

CALENDAR: THIS WEEK
Feminine in Film: June 18 and June 19, Gage Hall, Unitarian Universalist Church, 4 Archdale St., downtown. Jungian analyst and author Dr. Virginia Apperson will lead a lecture and workshop on "The Feminine in Film," sponsored by the Jung Society. The June 18 lecture is titled "Floozies, Shrews and Ingenues"; June 19 workshop is titled "An Unlikely Heroine." Cost: for June 18 lecture, $15 society members, $25 nonmembers; for June 19 workshop, $60 members, $80 nonmembers; to attend both days, $65 members, $95 nonmembers. To register: e-mail info@charlestonjungsociety.org. More info online.

Sustainable Seafood Dinner: 6:30 p.m. June 18, Fish Restaurant, 442 King St. Fish and the S.C. Aquarium's Sustainable Seafood Initiative will sponsor a four-course dinner that highlights local sustainable seafood. The menu will include local clams, grouper and porgy, all paired with wine, as well as a dessert course. Cost: $50 per person (not including tax and gratuity). Fish will donate 10 percent of the proceeds to the aquarium's Sustainable Seafood Initiative. Reservations (required by June 16): Fish, 722-3474.

Sweetgrass Class: 9:30 a.m. to 1:30 p.m. June 19, Charleston Museum, 360 Meeting St. Learn to make traditional sweetgrass baskets with basketmaker Sarah Edwards-Hammond, who comes from a long line of basketmakers and has passed down the tradition to her own children, grandchildren and others in the community. The instructor will share a brief history of the art form, then participants will get started sewing their own basket. Workshop fee includes a starter and all supplies. No experience required; program is designed for adults. Cost: $40 museum members, $45 nonmembers. Registration (required): Online or call 722-2996, ext. 235.

Self-Defense for Women: 10 a.m. to noon June 19, Charleston Krav Maga, 1250 Wappoo Road. Offered by the Center for Women. Learn the best ways to keep themselves safe in any dangerous situation or environment. Wear comfortable gym clothes and bring water. Cost: $20 Center for Women members, $40 nonmembers. Registration (required).

Scouts Day at Whirlin' Waters: June 19, Whirlin' Waters Adventure Waterpark, Wannamaker County Park, North Charleston. Lowcountry Scouts are invited to the Charleston County PRC's Ninth Annual Scouts Day. Scouts can enjoy the water park, earn a patch on animal safety, win prizes, and enjoy a tasty catered picnic at Luau Landing. (Patches and catered picnic additional cost.) Lunch reservations must be made by June 16 (on-site registration not available). Cost: $12.99 per Scout and family members. Register online or call 795-4FUN (4386).

Food and Farming Course: 6 p.m. to 9 p.m. Thursdays for nine weeks, beginning in June. The Food and Farming Entrepreneurship Course is offered by FastTracSC and Clemson Extension for those who are interested in becoming food-system entrepreneurs (urban/rural farmers, local food artisans, chefs/caterers, bakers, food media, processors, etc.). Cost: $145. More info: elizabeth@lowcountrylocalfirst.org.

Colonial Art Tour: 4 p.m. each Thursday, Through June 24, Heyward-Washington House, 87 Church St., downtown. Explore the art of portraiture and satirical engravings popular with wealthy colonial Charlestonians. The Charleston Museum's art collection at the house features portraits by Jeremiah Theus, Samuel F.B. Morse and Henry Benbridge; later copies by Johann Stolle and George Whiting Flagg; and original, irreverent engravings of William Hogarth. Cost: $10 adults, $5 ages 3-12; free for Charleston Museum members. Reservations not required. More info: 722-2996, ext. 235.

CALENDAR: ONGOING AND SOON

Hurricane Business Plans: 7:30 a.m. to noon June 24, Charleston Metro Chamber of Commerce, 4500 Leeds Ave., Suite 100. The chamber’s Business Continuity Planning Council is hosting a workshop to help businesses prepare for hurricane season, including instruction on how to write a business continuity plan and how to test it before a disaster hits. Cost: $25 chamber members, $35 nonmembers. Registration.

Blogging Tips: 11:45 a.m. to 1:15 p.m. June 24, Charleston County Main Library, 68 Calhoun St. This month's Small Business & Nonprofit Networking Lunch looks at the differences between blogging, blogging professionally and having a professional blog. Presenter Heather Solos of Home-Ec101.com will cover tips and strategies for using a blog as part of your small business marketing strategy. Registration is not required. More info: 805-6930.

(NEW) Book Signing: Noon to 2 p.m. June 25, Waldenbooks, Charleston Place. Authors Daan Muller and Frank Glenn will sign copies of their book “Charleston from Above,” which features aerial photos of the Charleston region. More info.

Kindness Beats Blindness Auction: 6 p.m. June 26, Joseph P. Riley Jr. Park on the banks of the Ashley River. The Charleston RiverDogs' 11th Annual "Kindness Beats Blindness RP Auction" raises money for the MUSC Storm Eye Institute. Live and silent auctions featuring items such as tickets to a Broadway show, use of an Edisto Island beach house, fine jewelry, a seven-day cruise for two, and lots of sports memorabilia. All fans that enter the ballpark are eligible to bid. More info online or 577-DOGS.

Jaycees Networking: 3 p.m. to 4:30 p.m. June 29, Harbour Club, 35 Prioleau St., downtown. The Charleston Junior Chamber of Commerce will be hosting a professional networking event with light refreshments. You do not necessarily need to work in an occupation that sells goods or services to attend. In addition to mixing, mingling and networking, there will be a program featuring social media consultant Ashley Caldwell of Modern Connections sharing a few social media tips. Cost: $5 per person; benefits Jaycee Camp Hope, a statewide residential camp for citizens with intellectual disabilities. RSVP/more info: Jennifer “Juice” Davidson, 343-7578 or jenniferdavidson31@gmail.com, or Jeremy Mills, 814-5739 or jeremy_mills@ymail.com.

(NEW) Revolutionary War Tours: 4 p.m. Thursdays in July, Heyward-Washington House, 87 Church St. The museum house will offer the special tours, which focus on the connection the house and its previous residents had to the Revolutionary War. Cost: $10 adults, $5 children (free for Charleston Museum members). Reservations not needed. More info: 722-2996, ext. 235.

(NEW) Fused Glass Workshop: 4:30 p.m. to 7:30 p.m. July 6 and 5:30 p.m. to 7:30 p.m. July 13. The Charleston Museum and Blue Heron Glass are offering the workshop, in which students will learn how to cut glass to a pattern, the basics behind the science of fusing glass (melting compatible glasses together), and how to embellish with fused accents to create a crazy-quilt effect. Students will have a decorative 8-inch panel to take home. The workshop begins at the museum with a tour of “Crazy Quilts.” The rest of the workshop will take place at Blue Heron Glass in West Ashley. Participants are responsible for their own transportation. Advance registration required. Cost: $75 museum members, $90 nonmembers (includes all supplies). Register online here or call 722-2996, ext. 235.

FOCUS ARCHIVES

8/19: Peters: Getting lead out
8/16:
Frazier: Magnolia gardeners
8/12: Myers: Redux art
8/9:
Ginn: Opportunity Next
8/5: Barnette: Hedwig show
8/2:
Deaton: Lured back
7/29: Hannah: SCRA center
7/26:
Parezo: Personal chefs
7/22:
Bender: Shark Week
7/19: Witty: Growth in down market
7/14:
Carroll: Networking
7/7: Blanchard: Financial planning
7/1:
Shaffer: Picky Eaters Group

THRASH ARCHIVES

8/19: Nirvana, Class of '14
8/12:
History is interesting
8/5:
Robert, Variety Store
7/29:
Lazy? Boiled peanuts
7/22:
Purple Toes book
7/14:
Art opens doors
7/1:
Lots to do on 4th
6/24:
Ways to nab skeeters
6/17:
Dump the Pump, more
6/10:
Lots to do locally
6/3:
Dancin' for dollars

BRACK ARCHIVES

8/16: Pharmacy, juice
8/2:
Cherry juice, Gardner
7/26:
Biden on Hollings
7/19:
About Turkey
7/7:
Campaign trash
6/28:
Impatient electorate
6/21:
Haley's thin record
6/14:
Daddy-daughter trip
6/7:
Gulf spill report

PETER LUCASH: BUSINESS INDIGO

5/27: Facebook on privacy
5/13:
Spark Charleston, more
4/22:
Green Wizard, more
4/1:
Encouraging biz signs
3/18:
Biz fair, CED venture
3/4:
Lowcountry tech hub
2/4:
Advice on working with Boeing
1/21: Co-working group
1/7: Free library text questions

LIST ARCHIVES

8/19: 5 local blogs
8/16: More plaudits
8/12:
5 local dog romps
8/9: New heritage sites
8/5: 5 around Chucktown
8/2:
Bedside reading
7/29: Five for fall
7/26:
Hollings library
7/22: Wine + Food fest
7/19:
New Chas app
7/14:
Chas at top
7/7: SC films
7/1: Keeping cool

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